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2024 J. Lohr

Pinot Blanc

F&G Vineyard

Kristen Barnhisel standing and smiling with arms crossed in front of wine barrels

The 2024 F&G Vineyard Pinot Blanc is pale yellow in color, highlighted by aromas of white floral, yellow rose, quince, crushed rock, and pear. These aromas are complemented on the palate by the complex flavors of ripe melon Meyer lemon, and almond with creamy texture and long finish from fermentation and aging in the large vessels.       

— Kristen Barnhisel, Winemaker, White Wine

Wine Details

Cellaring

3 years

Delicious now and will gain complexity over the next three years. 

  • Origin

    Arroyo Seco, Monterey, CA

  • Time in Barrel

    Aged for 5 months sur lie in concrete egg, French barrel and puncheon

  • Barrel Type

    Neutral French oak

  • Food Pairings

    Serve as an aperitif to complement taleggio cheese, or as an entrée with apple fennel salad, chicken piccata, and scallops or shellfish with lemon aioli

View Our Recipes

Composition Blend

  • 100%

    Pinot Blanc

Arroyo Seco AVA

Vineyard

The grapes for the F&G Vineyard Pinot Blanc are grown in the sand laden cobblestone soils of the cool and windy Arroyo Seco AVA. These rugged soils keep yields in check and produce fruit with varietal intensity, minerality and exceptional weight. The long cool growing season of the Arroyo Seco appellation ensures that texture develops alongside the bright acidity.  The F&G Pinot Blanc is created to be a unique, classic expression of the vineyard. 

Vintage

Pinot Blanc was one of the 11 original varietal plantings by Jerry Lohr in Arroyo Seco in 1972.   This year, we are pleased to offer a blend made from grapes with our sustainably farmed joint venture, F&G Vineyard.  The 2024 growing season was characterized by a very cool early spring in the Arroyo Seco.  Fortunately, late spring and summer brought with it daytime highs in the 80s to help fully ripen the grapes.  The weather was perfect to ripen the grapes, revealing the apple blossom, pear, melon, and Meyer lemon flavors while the afternoon winds helped slow the maturity of the grapes and increase their texture.  We harvested this vineyard in two picks - the first to enhance the bright acidity that is the Alsatian side of this grape and the second to provide riper, melon flavors and rich texture to extend the finish. 

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