Friday, October 3rd
6:00PM - 8:00AM PDT
J. Lohr Paso Robles Harvest Wine Tour
Not just another wine event – this is your invitation to an immersive day in the vineyards and cellars with one of the California wine industry’s best-known personalities. We will welcome 25 guests to join President & CEO Steve Lohr for our most exclusive event of the year: the J. Lohr Paso Robles Harvest Wine Tour. This daylong outing offers access throughout our winery not normally available to the general public. From a sunrise breakfast on the vineyard patio to private tastings in the cellar and a hands-on tour of our winery in full harvest mode, you'll gain a rare perspective on the autumn season that defines us. This is a day of discovery, storytelling, and tasting unforgettable wines right where they’re grown and crafted.
Your exclusive access includes:
- Welcome breakfast with Steve Lohr on our vineyard patio
- Private vineyard tour and curated tasting
- Gourmet lunch in our J. Lohr Tasting Salon with stunning vineyard views
- A behind-the-scenes, harvest-time walk through our crush and winemaking facilities
- Barrel sampling in our cellars
- A limited-release tasting seminar
Looking to extend the experience? The night prior to the Harvest Wine Tour, Steve Lohr will be hosting a limited-seating wine pairing dinner. Four exquisitely prepared courses, each matched to specially selected gems from the J. Lohr cellars.
- FIRST COURSE Stone Fruit Salad with Tender Greens, Burrata, Crushed Macadamia Nuts, and Champagne Vinaigrette
~Paired with 2024 F&G Vineyard Pinot Blanc~ - SECOND COURSE Durac Cinnamon Brined Pork Tenderloin with Blackberry Gastrique, Cheesy Polenta, and Micros
~Paired with 2024 Highlands Bench Pinot Noir~ - THIRD COURSE French Onion Short Rib Pie with French Carrots, English Peas, and Micros
~Paired with 2022 Shotwell Vineyard Malbec and 2022 Shotwell Vineyard Cabernet Sauvignon~ - FOURTH COURSE Buttermilk Blueberry Cobbler with Tahitian Vanilla Bean Whipped Cream
~Paired with Home Ranch Petit Verdot~
Pricing: Harvest Wine Tour: $180 (Club Members), $215 (Non-Members) | Friday Wine Dinner Add-On: $136 (Members), $160 (Non-Members)
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