Join Steve Lohr, your fellow club members, and friends on our annual wine club harvest trip! We start Friday night with a harvest welcome dinner catered by Órale Taqueria in our Paso Robles Wine Center where Steve will give us a preview of what’s planned the following day for our Saturday tour. As a special treat, we’ll be pouring our J. Lohr Cuvée St. E and our J. Lohr Gesture Zinfandel with dinner! Saturday morning kicks off with a Cahoots Catering breakfast in our Hilltop Vineyard, a vineyard and winery tour including tank and barrel tasting, a burger bar lunch provided by Farmstead Kitchen and Catering, and an afternoon tasting seminar presented by Steve. All club members should experience this intimate, fun, and educational once-in-a lifetime event!
Friday & Saturday: $120 per member; $130 guests (2 guests max)
Saturday only: $90 per member; $100 guests (2 guests max)
Hotel packages available. Contact Laura Marble for information and hotel package availability at 805-226-3641. Or email email@example.com.
What our 2017 Wine Club Harvest Trip attendees had to say!
“Thanks for a great time during the Wine Club Harvest dinner/winery tours - we had SO much fun!”
Rob and Jana Amsler, St. Petersburg, FL
“We are so glad we participated and enjoyed the day thoroughly. Thanks again for making our experiences with J. Lohr so magical. We love you guys! Cheers!”
Jan and Steve Foss, Paso Robles, CA
“We really enjoyed our weekend at J. Lohr VERY much!!! You do a great job with this event, and we had a fabulous time! The food was great as well. It was a great time having breakfast in the Hilltop Vineyard. AND….thanks for the help with the fabulous hotel room!!! We really enjoyed having the space and the view! It was spectacular!! It is great that Steve Lohr takes his precious time and spends it with this group. It’s a great time!!!”
Avis and Alan Jacobson, Sartell, MN