Skip to Main Content

2018

Cabernet Sauvignon

Cypress Vineyards

Currently sold out

Wine Details

Facts Sheet

The 2018 Cypress Vineyards Cabernet Sauvignon features a deep red color, with aromas of black plum and dark chocolate. The palate is medium in weight with a juicy and soft finish. Serious enough for the connoisseur and friendly enough for the casual wine drinker, this wine will pair well with a range of dining options, from marinated beef kabobs to pasta. Enjoy in its youth, or cellar for up to three years for added complexity.

  • Origin

    Central Coast, California

View Our Recipes

Composition Blend

  • 95%

    Cabernet Sauvignon

  • 5%

    Petite Sirah

Vintage

The windswept Cypress tree, the unmistakable signature plant of California’s coastal terrain, owes its gnarled appearance to the maritime air’s persistent movement inland and seaward. The ocean’s influence on the Central Coast winegrowing region is significant, keeping coastal and inland valleys refreshingly cool at night, while preserving the grape’s natural acidity. For Cypress Vineyards Cabernet Sauvignon, the 2018 vintage was characterized by average winter rainfall, followed by a cool spring and warm summer temperatures. This vintage produced darkly- colored Cabernet Sauvignon with ripe, pure varietal flavors. Our passionate commitment to our Cypress Vineyards red wines is to preserve and showcase the alluring black currant and cherry fruit flavors resplendent in grapes grown in the Central Coast.

A top down view of a bottle of J Lohr Riverstone Chardonnay next to spread of plates and fruit

Find us in Stores & Restaurants Near You

For almost fifty years, the Lohr family has been growing and crafting some of California's best-loved wines. We're proud to share our latest releases from our certified sustainable vineyards in Monterey, Paso Robles, and Napa Valley with you.

2 bottles of J Lohr wine on a picnic table

VIP Status: J. Lohr Club Membership

J. Lohr Wine Club Members are our True VIPs. Membership offers you priority access to reservations and winery-exclusive offerings.

Steve Peck taking a barrel sample from a bottle of wine