A J. Lohr Holiday Dinner with Jerry Lohr and Chef Rodney Baca

Join Jerry Lohr and the J. Lohr Hospitality Team on Saturday, December 6, and experience the vibrant flavors of Spain at our highly anticipated J. Lohr Holiday Wine Pairing Dinner. This five-course culinary journey, crafted by acclaimed Chef Rodney Baca, features bold and creative dishes that capture the essence of the Mediterranean. Each course will be thoughtfully paired with limited-production J. Lohr wines, creating a festive evening of wine and culinary happiness.

Tickets: $249 General Admission, $199 exclusive J. Lohr Wine Clubs Pricing
Doors open at 6:00 pm, dinner starts at 6:30 pm.

Limited-seating is available. Secure your tickets before they sell out!

Dinner Menu 

Sopa de Ajo 
Garlic and Bread Soup with a Poached Quail Egg, Black Truffle Cream, and Green Onions
2024 J. Lohr Stairway Vineyard Grenache Rosé

Zanahorias Ensalada
Roasted Carrots with Hazelnut Romesco, Basque Dates, Ibiza Microgreens, and a Sherry Vinaigrette
2023 J. Lohr Highlands Bench Pinot Noir

Calamar Con Txistorra, Broccollini a la Parilla y Sofrito
Baby Ratatouille and Blood Sausage Stuffed Calamari with Grilled Broccolini, ManchegoCheese, and Spanish Tomato Sauce
2022 J. Lohr Shotwell Vineyard Malbec

Chuletillas de Cordero, Menestra de Alcachofas y Hongos, Patatas Fritas
Lamb Chops wih Artichoke and Mushroom Ragout, Shoestring Potatoes, and Red Wine Gastrique
2020 J. Lohr Cuvée PAU

Tart de Queso, Baya Mermelada Espanola, Galicia Crema
Basque Cheesecake with Berry Jam and Cream Custard
Holiday Surprise Pour