J. Lohr welcomes back Owner and Chef de Cuisine Jeffry Wiesinger of Jeffry’s Catering  for a four-course Valentine’s Brunch. Paired with select J. Lohr wines, his brunch features the 2009 J. Lohr October Night Chardonnay with Black Truffle and Wild Mushroom Soup and the 2009 J. Lohr Gesture Zinfandel matched with Carmelized Onion, Roasted Red Pepper and Smoked Cheddar Quiche.
$60 club members/$70 non-members.
Reservations required. Call 805.239.8900, or email Kim@jlohr.com . Seating is limited.
Hotel accommodations available 2/12-2/13 at the following hotels. Inform them you are with J. Lohr.
Black Oak Best Western $99.99/night
Paso Robles Inn
Feb.12: $125/Feb. 13: $85