ARIEL Cabernet Sauvignon is a dealcoholized wine composed of Cabernets from the 2010 vintage, produced in a sustainable winery in Paso Robles, California. After undergoing fermentation in stainless steel cooperage, the wine is separated from the skins, and a portion of it is moved into oak barrels for extended aging. Just prior to bottling, the alcohol is gently removed by cold fi ltration, leaving less than 0.5% alcohol by volume.
|Composition:||85% Cabernet Sauvignon; 15% Merlot, Cabernet Franc and Syrah|
|Ethanol: 0.5% by volume|
|Serving Size: 8 ounces|
|Calories: Approximately 52|
ARIEL oak-aged Cabernet Sauvignon offers aromas of black currants, cherry, blueberries and chocolate, with soft tannins and a dry fi nish. Enjoy ARIEL Cabernet Sauvignon with beef, lamb and red sauce dishes.