Celebrate the holidays with J. Lohr! Chef David Page has created an elegant six course holiday meal paired with six world-class J. Lohr wines. Our featured Entree is a Rosen Farm Lamb Duo which includes Pistachio Crusted Rack with sauteed cucumber, and mint pomegranate reduction along with a Merguez Lamb Sausage with petite winter vegetable Tagine & Potato Arancini. See full menu here or vegetarian menu.
Tickets available in the San Jose tasting room or by calling Lisa at (408) 918-2176 or email firstname.lastname@example.org. Seating is limited. Advance ticket purchase required. $120.00 (Wine club members pay $110.00 if tickets are purchased prior to December 2).