Valentine’s Day Dinner

Date: 
Saturday, February 13, 2010 - 6:00pm - 9:00pm

This event will be offered twice - 6:00 pm on Sunday, February 13th and Monday, February 14th.

Catered by Restaurant O, our five-course, wine-paired Valentine’s menu features a Duet of Pancetta-wrapped Half Main Lobster and Painted Hills Tenderloin of Beef paired with our 2008 J. Lohr Estates South Ridge Syrah.

Be sure to take advantage of our special wine club pricing of $90 per person on tickets purchased before February 1st.