J. Lohr Summer Dinner #1

Saturday, June 2, 2012 - 7:00pm - 9:30pm

Enjoy a four course gourmet wine-paired dinner catered by Chef David Page featuring Roasted Loin of Colorado Lamb with Fresh Herbs de Provence, Crisp Roasted Garlic Potato Cake, Lavender Honey Infused Lamb Jus, and Minted Iocopi Farms Pea Puree paired with library vintage 2007 J. Lohr Gesture Mourvèdre. Click here for full menu.

$95 per person. For more information email sjevents@jlohr.com. Seating is limited. Advance ticket purchase required.

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J. Lohr San Jose Wine Center- 1000 Lenzen Avenue, San Jose, CA 95126